Latest news

What’s happening in the Walled Garden this Month.

Update for August

This month is peak for harvesting tomatoes, cucumbers, peppers, beans, courgettes, plums and blackberries and our early apple varieties such as Discovery and Worcester Pearmain. Honey from the hives in the Walled Garden itself is also now available to buy.

Weeding and watering is ongoing and the lack of rain is challenging. Our new rain gauge awaits some action!

We had a very successful stall at the South Yorkshire Festival held in the grounds of the Hall and were pleased to see lots of visitors come along to the Walled garden too.

The major work to reskin one of our Polytunnels has now been completed. We are very grateful to Penistone Area Council for support from their Environmental Grants and the Freshgate Trust Foundation.

Apple News

Many visitors ask us what we do with our wonderful apple harvest . Last autumn, in addition to the production of apple juice and sales on Apple Day, we were delighted to supply the brilliant catering students at Sheffield College with a range of varieties. They devised an amazing dessert which was part of their entry into the Young Restaurant of the Year and it won Best Dish of the Finals. They called it Apple Orchard and was made up of spiced apple cake with Green Balsam , apple mousse with Nancy Jackson, caramelised apple with Adam’s Pearmain, and poached apple with Sykehouse Russet. Congratulations to all the students involved.

We are already gearing up for the apple and pear harvest this year and it looks like being a good one despite the dry summer. There will be a new pressing for our pasteurised apple juice and we are looking forward to harvesting lots of apple varieties which will be available for this year’s Apple day on Sunday October 11th.

Green Flag Award 2026

We are very pleased to report that we have been awarded the prestigious Green Flag Community award for 2026. This award recognises sites managed by voluntary and community groups. It’s a great testament to the hard work and dedication of the volunteers who care for the historic Walled Garden, ensuring that it’s maintained to a high standard for visitors to enjoy.

Update for July

Thanks to a great effort by volunteers during the recent heatwave, the indoor and outdoor beds have come through unscathed. Watering will continue to be a priority in July as more crops with come into harvest. The battle against weeds will also continue.

We expect to be picking tomatoes, red and blackcurrants and gooseberries as well as continuing to harvest broad beans and sugarsnap peas. We’ll continue to mow and strim, including in the orchard. A very successful ‘big mow day’ last month has helped us get paths and edges under control and may be worth repeating in July. There will also be summer pruning of espaliers and trees to start in the orchard.

Replacement polythene has been delivered for the major job of replacing the skin on Polytunnel 1. We expect that work will be done at the end of July by contractors. In readiness for that, we will need to clear the polytunnel, particularly near the walls and afterwards reinstate the storage units.

There will be large amounts of good quality polythene available to take away after the new skin has been fitted. We are really keen that this is re-used if possible. Please get in touch via our contact form if you are interested.

Update for June

We are in peak growing season now and harvesting has started with delicious strawberries from the polytunnel. ( We also have strawberry plants for sale, 3 varieties, Florence , Cambridge and Honeye). Outdoor beds are being cleared and planting has included beans, peas, spinach, beet, potatoes and onions. Still to come this month will be courgettes, squash and more green manures. We have been helped by 2 great days of work from Corporate volunteers as well as our own great team of regulars every Tuesday and Friday.

Watering will be a continuing priority and we have upgraded our hose system for the outdoor beds and an automated system for the polytunnels is being trialled . We are also harvesting more rainwater from the polytunnels.

Thanks to a grant from Penistone Area Council’s Environmental Grant Scheme we are now able to order replacement polythene to reskin the polytunnel that was damaged in storms over the winter. The existing polythene is ripped in one or two places but there will be large pieces available for reusing, please get in touch if you may be interested.

Update for May

Our Blossom Day on May 3rd was very enjoyable, despite the drizzly weather. It was perfectly timed for the orchard blossom which looked very beautiful and a fine reward for our intrepid visitors.

Growing priorities for the month include further seed sowing, preparation of outdoor beds and weeding , weeding and more weeding.

We are looking forward to hosting 2 corporate volunteer days this month, there is always plenty to do in the walled garden and we know the days are very much enjoyed by the participants.

Our volunteer try out session is on Friday May 29th, check out the events page for more information.

Update for April

Work continues on preparing the indoor and outdoor beds, seed sowing is ramping up . The fruit trees have been given a spring helping of manure, and the fruit bushes will be next. The buds are forming but blossom is probably a couple of weeks behind last year. We’re looking forward to our Blossom day on Sunday 3rd May and welcoming visitors , it is a beautiful sight to see the orchard and espalier trees in bloom.

Apple trees for sale

please note that the list below is indicative of the varieties we have , but sales of trees has been halted until the winter.

Trees for sale as of 9 March 2026

Available from 2022/23 grafts on MM106 rootstock

Sharleston Pippin x1

Hunthouse x2

Green Balsam x1

Yorkshire Greening

Acklam Russet

Available from 2024/25 grafts on M26 rootstock

Laxton’s Fortunex2
White Melrosex2
Discoveryx1
Devonshire Quarendonx1
Flower of the Townx2
George Cavex2
Ashmeads Kernelx2
Lady Sudelyx1
Grenadierx1
Newton Wonderx2
Yorkshire Beautyx1
Cevaal
Charles Rosssold
Hunthousex1
Worcester Pearmain
Keswick Codlingx2

Now we are back with regular Tuesday and Friday volunteer sessions and the work has really started apace. We have completed the pruning tasks in the orchard and the soft fruit bushes. There’s also been a lot of work on preparing indoor and outdoor beds and general clearing of the decks. Seed sowing has started and the potatoes are chitting.

February 2026

We’re coming out of hibernation now , volunteer sessions will start again on 24th February and we will be working each Tuesday and Friday after then.
We will also be busy finishing the orchard winter pruning which has been held back a bit because of the dire weather. Fingers crossed for some gentle spring weather.
there will be work to do preparing the beds, and other tasks to get ready for the growing season, including tool cleaning and maintenance, installing more water collection and irrigation systems and cleaning the polytunnel plastic.

Despite the mist and rain , the garden is full of birdsong and the snowdrops are out.

RHS Flower Show Wentworth Woodhouse 2025

The Wortley Walled Garden volunteers grew most of the plants for one of the long border show gardens at this year’s RHS Flower Show at Wentworth Woodhouse. The designers of the The Edimental Kitchen Classroom are Sam Penrose @sjp_architecture  and Jo Jo Tarbet. We are delighted to announce that the garden was awarded an RHS Silver Gilt. Congratulations to all our volunteers that helped make this happen. To help celebrate we are opening the walled garden on both Saturday 19th and Sunday 20th July 12-2pm. Read more here

June’s Jobs

The volunteer try out afternoon went really well and we look forward to welcoming new volunteers as a result.

The growing priorities for the month will include :

  • Picking strawberries in the polytunnel and outside.
  • Complete planting out cucumbers, peppers, tomatoes, sweetcorn, beans, squash, courgettes. 
  • Seed sowing including more salads, and green manures.
  • More work on the permaculture garden.
  • Growing on the plants for the Wentworth Woodhouse RHS show starting 16 July
  • And of course watering, mowing , weeding.

Finish the sales display stand.

The orchard seems to have brushed off the effects of  aphids from last month and the fruit is setting really well. At some point we’ll need to look at summer pruning and thinning out, but probably not yet!

Here’s to a great summer!

Please click on a heading below to see the full post and pictures.

  • Green manure spiral
    Green manures like these peas and beans are useful for suppressing weeds and improving soil on areas that are not currently growing crops to be harvested for food. Peas and beans are in the legume family and legumes are particularly good because they can fix nitrogen from the air into the soil via nodules in their roots. It would great if the spiral pattern helped to focus and intensify this nitrogen fixing process. However, as yet I have no evidence that this is the case! One can always dream. Especially when gardening.
  • Cherries and plums
    Along this north-west face of the upper half of our central wall (pause for breath) we have a number of plum and cherry trees. They were due for a good prune and retraining in keeping with the desired and attractive fan shaped structure. Several of our volunteers tackled the job last Tuesday evening. I’m told fish and chips were also involved. Looks and sounds like a perfect way to spend and evening.
  • Winter pruning (2)
    Despite our regular volunteering and opening sessions being in hibernation over the last couple of months, essential work has continued. In particular we have nearly completed winter pruning in our heritage orchard. Some trees had got too tall and have been reduced accordingly allowing them to focus their fruiting energy in areas that are more easily reached. All trees have been thinned and pruned back appropriately as we work towards good tree shape and structure. Quite a few of our volunteers have got involved and many of us have learned a lot and gained confidence in the process. Soft fruit… Read more: Winter pruning (2)
  • Winter pruning
    It’s an important time of year in the orchard with groups of volunteers pruning the trees to keep them in good shape and health.
  • Hibernation
    Our usual volunteer sessions are suspended and the walled garden is not open to visitors for the next few weeks. Some important routine tasks such as maintenance and winter pruning will still be carried out. We look forward to welcoming everyone back soon and will publish the restart dates in the course.
  • A few recent pictures
    .. taken by our volunteer Jane. Not every day this autumn has had perfect weather but Wortley Hall Walled Garden is always a great place to be. We are still harvesting and new crops are growing.
  • Apple day 2023
    On Sunday 15th October the amazing walled garden team of volunteers and friends laid on a brilliant event attended by hundreds of visitors. We received so many positive comments about the walled garden and sold loads of apples, juice, cake and other garden produce. Thanks to everyone who came and supported us on a beautiful autumn day.
  • Find the Apple Trees
    Look around our heritage orchard and see if you can find which trees have names that match these clues.
  • Yorkshire Post feature
    https://www.yorkshirepost.co.uk/heritage-and-retro/heritage/wortley-hall-how-a-group-of-volunteers-have-taken-on-the-walled-kitchen-garden-at-a-yorkshire-stately-home-famous-for-its-fruit-trees-4365296
  • Radio Sheffield feature
    https://bbc.in/WORTLEY
  • Some visitor feedback
  • Talking harvest on Radio Sheffield
    https://www.bbc.co.uk/sounds/play/p0g8sg44?partner=uk.co.bbc&origin=share-mobile From time 2:13:10 for about 15 mins.
  • Harvest
    At the walled garden we are harvesting most months of the year. However, in this season that ‘fills all fruit with ripeness to the core’ we are definitely at our busiest in terms of picking, digging up and distributing. Current harvesting includes: Apples, pears and figs; salad leaves, cucumbers and tomatoes; aubergines, chillies and peppers; runner, dwarf French and climbing French beans; potatoes, beetroot and carrots; cabbage, cauliflower and calabrese; green, yellow and round courgettes; parsley and basil as well as our perennial herbs.
  • Apple storage
    We recently built a new storage system in our crop store. It’s already full of early season apples which we will be looking to sell and distribute in various ways in the near future. There will be a steady stream of apples coming in until early November which is good: the rich fragrance of a good applestore is one of the worlds sensory pinnacles.
  • Orchard news
    Visitors are loving our heritage orchard. It’s looking beautiful with the contrast of the still verdant greens with the varied colours of ripening fruit. Sisters Olivia and Amelia enjoyed reading the names of the trees and picking some apples they though looked most delicious. The Red Devils were a favourite. Our apple and pear day will be a great time to visit but any day we are open in the weeks up to then will also be good. We had a lovely comment in our visitors book yesterday:
  • Supporting Worsbrough Community Pantry
    We have lots of cucumbers at the moment and it was a pleasure to donate these to the Pantry at the Community Church on Worsbrough Dale High Street.
  • Chapelgreen Community Fridge
    Yesterday our volunteer head gardener, Bridget, delivered a selection of our fresh produce to a community project in nearby High Green where it was gratefully received. Potatoes, beans, gooseberries cucumbers, peppers, garlic all grown a short distance from the Community Fridge! Part of our vision is to support projects engaging in social action. Look out for more donations from Wortley Walled Gardens in the coming weeks and please get in touch if you are part of a local project we could consider supporting, especially in the Barnsley area.
  • We say tomato!
    These are our first walled garden tomatoes of the year, grown in poly tunnel 1 and harvested yesterday. The volunteers had these with their packed lunches but there will soon be more and we will be supplying some to the Hall chefs and should have some for sale to visitors. We are also harvesting salads and peas as fast as we can and there is plenty of colour around the garden too. Come and visit us soon or why not try out a session volunteering. Get in touch for more details.
  • Garden partners
    Members of Stocksbridge Garden Partners group came to help us in the walled garden yesterday. They got stuck into weeding around the horse radish plants in this rather overgrown raised bed and sorted out another containing spearmint too. They also raked up the cut undergrowth from around the apple trees in the orchard, carting it away to be composted. We hope they come and work with us again soon. If you would like visit or bring a group to volunteer with us, please get in touch using our contact form.
  • Head gardener’s update
    A glimpse into the walled garden to see what we have been doing over the last couple of weeks: Salad seeds sown into modules and put under an outdoor shelter from the sun – it’s been too hot in our poly tunnels! These cabbage plants were planted out on 5th May – they are now having a much needed clear up of weeds by two of our volunteers… Inside Polytunnel 2 – there are 3 beds: on the left is an empty bed freshly composted for a new crop: in this case ready for basil to go in. The central… Read more: Head gardener’s update
  • Thurlstone Rainbows
    The Thurlstone Rainbows group visited the walled garden on Monday evening. Two of our volunteers opened up and welcomed them and the Rainbows spent an hour exploring the garden and doing crafts and parachute games.
  • New herb bed
    One of our current projects is the development of a new herb bed along the south east facing side of the central wall. There used to be a range of greenhouses along this wall so the soil isn’t the best and there is a bit of rubble to hinder digging near the wall. Hopefully the herbs will do well in the full sun though. And there is now a row of sunflowers along the back. We welcome new volunteers so why not come along and help out with it or just visit and watch it develop. It probably won’t always… Read more: New herb bed
  • Salad harvesting
    Our new season salad crops are doing well and we are providing a beautiful selection several times weekly to the chefs at Wortley Hall.